Job Title: Sous Chef - Multifaceted Restaurant
We're seeking a Sous Chef to join a dynamic, multi-level restaurant in London. This establishment is renowned for its seasonal menus that highlight fresh produce and wood-fired cooking. This is an excellent opportunity for those passionate about working with fresh meat and seafood. If you're a Sous Chef in search of a unique culinary experience in
London, apply now!
About the position
Assist in crafting innovative and seasonal dishes.
Work with fresh, seasonal ingredients and wood-fired cooking techniques.
Collaborate with the Head Chef to develop and update the menu.
Ensure top-notch food quality and presentation with the team.
Oversee health and safety protocols, ordering, cost control, and hygiene standards.
Train and mentor junior kitchen staff to maintain high culinary standards.
Company benefits
Competitive salary and incredible tronc!
Staff discounts.
Sick pay and over-time pay.
Referral program.
And much more!
