Job Details
Do you like the idea of working in a 5-star, 16th century manor house which is home to Àclèaf our Michelin Star restaurant and sits on the edge of Dartmoor? Being surrounded by such History, Beauty and Nature are some of the reasons why Boringdon is fondly know as ‘the Enchanted Place on the Hill’
Home to the award winning Gaia Spa, 2 Rosette Mayflower Brasserie as well as Àclèaf - Our four rosette, Michelin Star Restaurant
Employee Benefits
• Tronc / Service charge (Food & Beverage Departments only)
• End of Season Bonus – Hourly paid team members will receive 10% of all hours worked between
1st July – 31st August and 1st December – 31st December.
• Complimentary off peak gym & spa membership at Fistral Spa / Gaia Spa
• 20% discount on Fistral Spa & Gaia Spa treatments
• 25% discount on food & beverage throughout the hotels and restaurants
• 50% discount on bed & breakfast stays throughout the hotels
• Friends & Family rates across the group
• Access to 360 Wellbeing - https://www.360-wellbeing.co.uk/
• Access to Wagestream - https://wagestream.com/en/
• Length of Service rewards
Prepare menus
in collaboration with colleagues- Ensure
adequacy of supplies at the cooking stations - Prepare
ingredients that should be frequently available (vegetables, spices etc.) - Follow
the guidance of the senior chefs and have input in new ways of presentation or
dishes - Put
effort in optimizing the cooking process with attention to speed and quality - Enforce
strict health and hygiene standards - Help
to maintain a climate of smooth and friendly cooperation - Any
other duties as required
